Ingredients:
5 large potatoes
3 medium sized carrots
1 large yellow/red bell pepper
Handful of spaghetti
Spring Onions
Mayonnaise/Salad Cream
Salt & Black pepper to taste
Let Us Make Salad:
- Wash the potatoes and boil with skin. It gives it a great aroma. Add salt to the boiling potatoes for taste. Remove from heat once they have softened.
- Peel , chop and Boil the carrots until softened.
- In a grill pan, add oil and place sliced bell pepper for smokie flavour.
- Break the spaghetti into bite size pieces and boil to your desired consistency and set aside.
In a bowl, add the now peeled and chopped potatoes, carrots, spaghetti , salt and pepper to taste and toss.
Add the mayonnaise, spring onions and using a wooden spoon, mix them well.
Add the grilled bell pepper as garnish.
Serve with toasted bread
